Great service and nice waiters. The octopus and the so-called squid was not very good. - D C

Amazing hotel. Food is incredible. Had lovely clams for starters, my wife enjoyed some prawns. Then we moved onto some tuna steak with shrimp pasta for me. Waiters were incredible and multilingual! - Dino Alves

Try the sardines and ask how to debone them properly. Plus clams with lots of onions and olive oil. Pairs nicely with the Gatou rose :) - Ellie Hutton

One of the best and most historic beaches in the world. If you have a car, drive to the side to the north of the lighthouse for some impressive waves - Aashima Ratti