A 1920's fishmongers and butchers selling the finest local meat and fish, cooked over charcoal and served with epic British craft beers.
78 Bankes Chambers, Penn Hill Ave Poole Dorset BH14 9NB United Kingdom
| Reservations | No |
| Credit Cards | Yes |
| Outdoor Seating | Yes |
| Menus | Lunch, Dinner |
| Drinks | Full Bar, Cocktails |
I went for the spicy vegetarian burger although not a veggie myself but that was juicy. Chips were cooked but a bit too solid, but that is my personal liking. A really nice place & lots of beers .
Great service, passionate staff ever changing menu , fresh fish and craft beer what more do you need.
Pastrami sandwich on sourdough bread is good.
Nice relaxed atmosphere for brunch .
Nice beer , great atmosphere!
Recommended. V Good food, fair pricing, excellent location. Will be back. - Karl Pearsall
The menu of the day is fantastic value. And you get a decent glass of red wine plus side salad with your two or three courses. Makes Saturday afternoons enticing. - Gordon Fong
Did you know all ice-cream and sorbet used in the hotel is produced in the kitchens onsite! Current flavours include Madagascan Vanilla, Milk Chocolate, Honeycomb & Raspberry Sorbet! - Salterns Hotel