Square Lake Diner is a diner Oakland County Michigan located in United States.
6024 Rochester Rd (Square Lake) Troy , MI 48085 United States
Reservations | Yes |
Credit Cards | Yes |
Outdoor Seating | No |
Menus | Brunch, Lunch |
Drinks | Full Bar, Cocktails |
Try the Garden Vegetable Omelet with Egg Whites and add Feta Cheese ! Mmmm. It also comes with Hashbrowns and Toast .
Everything so far. Love the phili sand and the fish chips . Best staff .
Greek Salad , Chicken Lemon Rice Soup and Pita Bread with Grape Jelly soooo tasty!
Chicken lemon rice soup is fantastic! Greek veggie wrap in pita - mmmm!!!
There breakfast food is so good and the service is great.
Try the Chicken Noodle Soup - Yummy! Like homemade (and not the home of the Campbell's) :)
Try the Corned Beef Sandwich On Rye - Why yes. Yes I DO have an addiction to their corned beef on rye . Is that bad?
Meat ravioli is excellent!
Try the Clam Chowder - Very tasty!
Server Grant loves the menu. Says burgers are great.
Try the Reuben Sandwich - Great
Omelets are amazing.
Country skillet with poached eggs . +10
Awesome beer list !
Food is not what the menu says. Catered food, and when I went to pick up the food with 15 hungry kids at home, he jacked up the price by another 60% more.
Coffee was awful, bacon limp and tough...won't return...
Breakfast food is amazing. Love splitting the early morning special! - Grace B
Family run! The best service in town. Food is always correct and very good. Early morning, the owner waits tables and cooks! Great Breakfast and Lunch menu - haven't tried dinner yet! - Gianni Di Biasi
Corned beef hash and eggs are the best. I like mine with a dark English muffin - Steve Bentley
Nino's is the best place for specialty items! They have the best selection of hard to find liquor and will order anythong including Asom Broso tequila! Excellent cuts of meat and seafood.Visit today! - Gianni Di Biasi
Book in advance if you want to plan for a weekend show! This place could get busy at times!! - Gnana Sudheer Reddy
Also you should probably try mexican horchata while you're at it. - Vincenzo Tocco