andiamo is a italian restaurant
Cayman Islands
| Outdoor Seating | Yes |
| Menus | Lunch, Dinner |
Formerly known as Periwinkle, Andiamo offers classical Italian with a Caribbean flare. Definitely get the Panzerotti , or Rigatoni and stay for the Tarpon feeding.
The service was great but it was the most absurdly expensive meal. We had fries , an appetizer , a coke and a glass of wine for over $100
Nice location by the inlet and pool but food is just average and expensive
The fish tacos are fantastic. You can get them blackened instead of fried. - Georgie Girl
Had a birthday Sunday brunch with bottomless champagne. Food was excellent as was the friendly accommodating service. Great selection of food and dessert. Certainly worth another visit - Dani
Fresh table-side wasabi straight from wasabi root. It's a sweet version of traditional wasabi paste. The heat is toned down so make sure to pile it on. Try the cilantro grouper roll. - Peter Harders
Yummy food, but some awkward spins on Italian food such as adding salmon to a penne with vodka sauce dish. - Jessica Howie